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Mandel-Aprikonsenkuchen (Apricot Almond Cake) Mandel-Aprikonsenkuchen (Apricot Almond Cake) Cake Packaging
Photo of Apricot-Almond cake

German Apricot Almond Cake

Loaded with dried apricots and finely ground almonds, this cake is a delightful alternative for those with a taste for fruit and nuts! We use only the finest dried apricots and almonds in this cake for a delicious, naturally moist and flavorful cake. Serve sprinkled with powered sugar (included).

It is the ideal breakfast cake, or packed for a snack into a lunch box. It does equally well for an afternoon Kaffeeklatsch (coffee gathering) with your friends. Try it — summer, winter or fall — it is a winner.

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